Externe Publikationen

Using artificial intelligence to tackle food waste and enhance the circular economy: maximising resource efficiency and minimising environmental impact - a review

Onyeaka, Helen / Phemelo Tamasiga / Uju Mary Nwauzoma et al.
Externe Publikationen (2023)

in: Sustainability 15 (13), article 10482

Open access

Food waste is a global issue with significant economic, social, and environmental impacts. Addressing this problem requires a multifaceted approach; one promising avenue is using artificial intelligence (AI) technologies. This article explores the potential for AI to tackle food waste and enhance the circular economy and discusses the current state of food waste and the circular economy, highlighting specific ways that AI can be used to monitor and optimise food production and supply chains, redistribute excess food to those in need, and support circular economy initiatives. As a result, we can maximise resource efficiency and minimise environmental impact with these applications, ultimately creating a more sustainable and equitable food system.